You spoon it into a bowl, eat it for breakfast and snack on it through out the day.
Now here's a great way to make your Jules Fuel into a grab and go breakfast, snack or dippin' dessert!
-1 cup Jules Fuel
-1 cup rolled oats
-1/4 cup tahini
-1/4 cup coconut sugar
-1 tbsp honey or Maple syrup
-1 tsp spirulina
Feel free to get creative!
Some other add in ideas:
-cacao (nibs or powder)
-swap the tahini with a nut butter of your choice
1) Pre heat oven to 350 degrees
2) Mix together all ingredients
3) Spoon out onto baking sheet
4) Bake for 25-30 minutes (until browning starts on edges)
Easy as one, two, three!... four...
These morsels will make you happy any time of day.